Creating amazing food one recipe at a time,
and making your favorites even better!
Welcome to Prep My Recipe!
I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.
Micheline
Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes.
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Garlicky Green Beans (Haricot Verts)
The garlicky flavor, tender crisp texture, and vibrant green color in these Garlicky Green Beans (Haricot Verts) makes them the perfect side dish for any meal. These French green beans are blanched, then sautéed with olive oil, vegetable stock, a touch of butter, plenty of garlic, and finished with fresh parsley and lemon zest. Although optional, a light dusting of Parmigiano Reggiano cheese adds another layer of flavor to these yummy green beans. This quick and easy side dish recipe can be partially made ahead of time, making this a great side dish when you are entertaining. It can also be made vegan and dairy-free!
Roasted Fingerling Potatoes
These Roasted Fingerling Potatoes are crispy on the outside and tender on the inside. Fresh rosemary, garlic, and herbs are combined with olive oil and fingerling potatoes, then roasted to a perfect golden brown color and texture. A quick and easy side dish that pairs well with almost any main dish. Be sure to make enough, because your family and friends will likely want seconds!
Tropical Anti Inflammatory Smoothie
Full of bright and fresh flavors, just one sip of this delicious and silky Tropical Anti Inflammatory Smoothie will have you hooked! Pineapple, mango, banana, fresh ginger and turmeric are blended together with almond milk, lemon, a touch of honey, and one secret ingredient that gives it a kick! Each ingredient has anti-inflammatory properties, making this a healthy drink option for any time of day. If you love the flavors of ginger and lemon, then give this recipe a try! The unique combination of ingredients creates an energizing drink that is wonderfully healthy and deliciously addictive. A healthy and yummy way to brighten your day!
Berry Baked Oatmeal (Single Serving)
This single serving Berry Baked Oatmeal is perfect for when you want to treat yourself to a hearty breakfast that is good for you. Filled with so many healthy and delicious ingredients, you will feel like you are cheating…but you’re not! Raspberries, blueberries, and blackberries are mixed in with almonds, cinnamon, banana, maple syrup, and old-fashioned rolled oats. Baked with a topping of brown sugar and almonds, this baked oatmeal recipe will give you a great start to your day.
Lemony Lentil Salad
My Lemony Lentil Salad is both healthy and delicious! Steamed brown lentils are marinated in a fresh lemon and herb dressing, then combined with tomatoes and parsley. The bright dressing penetrates the warm lentils to give you a delicious flavor in every bite. This tasty salad makes a wonderful lunch or side dish. A great make ahead recipe, this lentil salad is best prepared the night before to allow all the flavors to develop. This quick and easy recipe is also plant-based, dairy free, and gluten free!
Chocolate Peanut Butter Protein Shake
My thick and creamy Chocolate Peanut Butter Protein Shake is not only nutritious, but super delicious! Full of healthy ingredients, this protein shake recipe for two may be really good for you, but it tastes like a chocolate milkshake! Although this is a plant-based recipe, it can easily be made with dairy milk and whey protein powder. This also makes a great on-the-go meal replacement for one!
Bananes Flambée (Bananas Foster)
Although this may not be the prettiest dessert, Bananes Flambée just might be one of the best you have ever tasted! This quintessential French dessert is also known as Bananas Foster, and is surprisingly easy to make. Butter and two types of sugar combine to create a rich caramel sauce. Very ripe bananas are then caramelized in the sauce and flambéed with brandy (or Cognac). This delectable hot caramel sauce is then poured over vanilla ice cream to create the most magical dessert. Be sure to enjoy it quickly before it melts!
Vanilla Matcha Latte
Even if you are not a matcha fan, this frothy and creamy Vanilla Matcha Latte just might win you over! The addition of vanilla syrup adds just the right amount of sweetness, and tones down the earthiness of the matcha without masking its unique flavor. Whether you need a morning or afternoon pick-me-up, this cozy hot drink is packed with calcium and antioxidants to give you a healthful boost of energy. Using only 3 ingredients, this easy matcha latte recipe is quick to make and can easily be made vegan & keto friendly. Don’t be surprised if it becomes a daily ritual!
Quick & Easy Guacamole
My Quick & Easy Guacamole is so full of authentic Mexican flavor! This versatile guacamole recipe can easily be made very mild or extra spicy. Made with avocados, spicy pico de gallo, a touch of seasoning, and fresh lime juice, this 4 ingredient recipe is just as delicious as traditional guacamole. The beauty of this appetizer recipe is that it comes together in minutes, and there is virtually no chopping. It has such an amazing taste, that no one will know you didn’t make it the traditional way!
Sriracha Deviled Eggs
These Sriracha Deviled Eggs are deliciously spicy and so easy to make. This 5 ingredient recipe can be made moderately spicy or off-the-charts hot, according to your taste. A few simple ingredients make all the difference in this spicy egg recipe. It’s hard to stop at two, so make sure you double or triple the recipe to have enough to go around at your next family gathering or for the big game!
Mama’s Easy Mexican Rice
Mama’s Easy Mexican Rice is a simple variation of traditional Mexican rice. This safflower recipe requires no chopping, making it a quick and easy side dish recipe for weeknight meals. This tasty rice comes together in minutes, and is perfectly cooked every time. Its subtle flavor pairs wonderfully with Mexican food, and almost any style of main dish or protein.
Cranberry Simple Syrup & Topping
This sweet and slightly tart recipe for Cranberry Simple Syrup & Topping makes two recipes with one single effort! The cranberry topping is actually a byproduct of simple syrup, both of which can be used in a number of different food and drink recipes. Using only two ingredients, it’s hard to go wrong with this recipe. It’s so yummy, that you will be looking for even more ways to use it!
Ina’s Roasted Rosemary Cashews
Ina’s Roasted Rosemary Cashews have the perfect trio of salty, sweet & spicy flavor that envelops each cashew to create a delicious and crunchy bite. This 5 ingredients recipe makes a wonderful nibble to serve before dinner with holiday cocktails, or as an anytime snack. These roasted cashews have just enough spiciness to make them interesting without overwhelming a delicate palate. Trust me when I say that these nuts are incredibly addictive!
Honey Fig Jam
This Honey Fig Jam is delicious on so many things! Spread it on some breakfast toast, or top a slice of warm quick bread. Need a quick holiday appetizer? Use it as a base for a sweet and savory crostini. This quick and easy small batch jam recipe uses no refined sugar or pectin, and requires no canning! Can easily be made vegan.
Quick Honey Simple Syrup
This Quick Honey Simple Syrup is delicious in cocktails, or drizzled on yogurt, pancakes, or waffles. Using only 2 ingredients, this easy recipe for simple syrup takes only minutes to prepare. It’s a great make ahead recipe when you are entertaining, and is especially wonderful in my Cider In The Rye Cocktail! This simple syrup dissolves easily in both cold or hot drinks, and adds a special flavor to lemonade or iced tea.
Perfect Pumpkin Pancakes
These Perfect Pumpkin Pancakes are light, fluffy, and so full of pure pumpkin and spices. Pumpkin purée gives these fall flavored flapjacks a moist and tender texture, and a secret ingredient makes them extra fluffy. Drizzle some pure maple syrup and a scoop of my heavenly Brown Sugar Cinnamon Butter as the ultimate toppings for these delicious griddle cakes! Make this fall recipe any time of year, but it feels extra festive during autumn. This recipe can also be made gluten free and dairy free!
Savory Butternut Squash Soup
Savory Butternut Squash Soup is a lovely and warming start to any meal. This beautiful soup is smooth and silky, and has more complex flavors than traditional butternut squash soup recipes. Savory ingredients, like fresh herbs, fresh ginger, and a touch of curry powder elevate this soup into something extra special. It’s a great starter for a holiday meal, but this one pot recipe is easy enough for any family dinner. A wonderful recipe for autumn when butternut squash is in season.
Colorful Cruciferous Vegetables
These Colorful Cruciferous Vegetables will be the jewel of any dinner table. This medley of fall vegetables shine beautifully in both color and taste. Brussels sprouts, butternut squash, and red beets are tossed and roasted separately to retain their own unique flavor. Thyme leaves, orange zest, and blood orange olive oil add special freshness and zing to these tasty veggies. A great side dish for the holiday season, or any family dinner.
Easy Berry Baked Oatmeal
Full of healthy and yummy ingredients, this Easy Berry Baked Oatmeal will satisfy the pickiest of eaters. My baked oatmeal recipe has the most wonderful flavor and texture with a creamy oatmeal base that combines with the crunch of roasted almonds, and pop of sweet & tart fresh berries. Drizzle with a little pure maple syrup for an easy and memorable breakfast your family will love. It’s gluten-free and can very easily be made vegan!
Nutty Indoor S'mores
When the weather starts to cool down and you start missing summer campfires, my Nutty Indoor S’mores are the perfect fix. This quick and easy dessert has a special twist from traditional s’mores. Pillowy marshmallows combine with my Homemade Nutella (recipe coming soon!) and roasted hazelnuts to give them that extra bit of crunch & flavor. This 4 ingredient recipe takes less than 10 minutes to make, and can easily be made gluten-free and vegan!